ISO Code: 22000
To preserve rosemary in its raw state, it is best to wash and thoroughly dry the herb, then freeze it in an airtight container or plastic bag. This method helps retain the flavor and aroma of the rosemary for an extended period.
ISO Code: 22000
To preserve rosemary in its raw state, it is best to wash and thoroughly dry the herb, then freeze it in an airtight container or plastic bag. This method helps retain the flavor and aroma of the rosemary for an extended period.
